Blue Plate Catering was founded in 1992 by Jodi Fowler. Starting in the basement of the Blue Plate Diner on Atwood Avenue in the heart of Madison, Jodi purchased the catering division from the Diner and incorporated it independently in 1995. In the beginning, Jodi filled nearly every role and set Blue Plate Catering on a path to success.
Tina Rennells — Blue plate catering is 100% the best catering out there for events and occasions. They provided catering for our wedding