Born into the restaurant business, I am pleased to be a 3rd generation food service entrepreneur who chose to call catering both a living and a way of life. The chaos of busy Friday nights in award-winning restaurants has taught me a few fundamental principles I apply to my work each day. Patience, fortitude, teamwork, creativity and passion are all prerequisites and timing is everything!
Kim Romanelli — Working with Bella Sera for our wedding was fantastic! The venue is STUNNING and being able to have our ceremony outside